So you want to cook a chuck steak in a cast iron skillet. Yes? Well, you’re on the right website! Here I will give you a detailed step-by-step tutorial of cooking the perfect, mouthwatering chuck steak which will be bound to earn you dozens of compliments from your loved ones. So without further ado, let’s … Read more
The New York strip steak is one of the best cuts of beef there is and I love it. Its juicy and tender with just a little bit of chew and plenty of lasting flavor. Cut from the short loin, the New York strip has fat marbled throughout, keeping it moist and making easy to … Read more
Sirloin steak is one of the prime cuts of beef. It is a perfect combination of meat and marbled fat. When it is cooked properly the fat renders out of the meat imparting a rich, deep flavour. In order to encourage the fat to render, the steak needs exposure to a searing heat that will … Read more