[300250c] If you are looking to sear steak on stove and then cook it in the oven, then I am, internationally recognized steak guru (seriously! 🙂 ), all at your disposal! I will help you cook a perfect steak using this method and teach you everything you need to know to do it that way … Read more
Chuck roast is that ideal comfort food you need once in a while. Wholesome, inexpensive, and thoroughly delicious, it can be cooked in a variety of ways. Although the meat may seem tough (it comes from the shoulder of the cow), if cooked the right way, it can be quite tender and juicy. Searing the … Read more
Cooking a beef chuck steak on a stove top is a very nice way of cooking this particular type of meat. Since the chuck tends to be tough (the meat comes from the hard-working shoulder of the cow), it is best to slow cook it so that it gets nice and tender. However, with a … Read more
Flat iron steak is naturally full of flavour as it comes from a part of the beef cow that provides meat rich with fat marbling. It can be cooked in a variety of ways but pan searing guarantees plenty of browning and pan juices for extra flavor. Pan Seared Flat Iron Steaks When you cook … Read more
When did people become convinced that you can’t cook a quality NY Strip on a stovetop? We’re here to shatter that myth, along with your expectations about what’s possible with steak on a stovetop. It all comes down to technique, and ours have been carefully refined over many years for maximum effect. These techniques can … Read more
This time I am going to guide you, step by step, and explain how to cook top sirloin steak on stove so it’s juicy and tender! This article is a part of my sirloin steak series, where I describe other ways to cook this juicy cut. Top sirloin comes right from the upper middle of the … Read more